Tonight for dinner I'm going to cook up rabbit in white wine, with some bacon for fat, and vegetables in chicken stock. What do you guys think of this dish? I found this recipe in a cook book for Russian dishes, but clearly this is more French than anything.
The picture will be uploaded either later today, or tomorrow.
^ Tonights dinner.
Mhmm delicious rabbit.
ReplyDeleteSounds nice, but I'm skeptical to try anything french =3
I really want to try rabbit eventually.
ReplyDeleterabbit is so delicious
ReplyDeletedinner gun be good
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Aww, the poor bunny but I had rabbit already. My parents had lied to me <_< and told me it was iguana. Rabbit tastes good and this recipe sounds delicious!
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