Tuesday 21 June 2011

More Cookin'.

This made yesterday, its a cut up sirloin steak, slightly rolled in flour, and fried in a bit of olive oil, and then simmered in pink wine with garlic and rosemary. The red pepper is just for the looks, as I needed something bright and pretty on top of the pile of cooked meat for colour contrast.

14 comments:

  1. looks awesome, maybe could of had some rice or salad something on the side to eat with it

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  2. Delicious! I love steak, and to be honest I would eat the pepper as well. :)

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  3. That looks delicious, congrats chef !

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  4. That steak is making my mouth water.

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  5. Can you come and cook my dinner?

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  6. The description sounds tasty.

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  7. Looks like poop but tasty poop!

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  8. From far away it looks like chocolate ice cream with a chilli pepper in it :D

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